Banana bread!!!!
I just made the yummiest banana bread ever!! I found the recipe from Paula Deen it is soooo moist and decadent, I think the fact that she only has you use brown sugar makes it extra special! Here's the recipe enjoy! ( your house will smell soooo good and your SO will love you even more 😊)
6 extra ripe bananas
2 tbs vanilla
2 tsp cinnamon
2 cups brown sugar
1 1/2 cups vegetable oil
1 cup sour cream
4 eggs
3 1/2 cups all purpose flour
2 tsp baking soda
2 tsp baking powder
1 tsp salt
1 cup ground pecans ( I don't use them hubby doesn't like the texture )
Preheat oven to 350 Degrees
Mash bananas and add the vanilla and cinnamon in large bowl set aside
In medium bowl mix sugar , eggs, sour cream , and veg oil
In another bowl mix remaining dry ingredients
Now slowly mix your wet mixture into your dry mixture, mix until smooth
Now add this to your banana mixture !
This makes about 3 loaves! Make sure your bread pans are fully greased and pour batter into them! They bake for about an hour and 15 minutes or until toothpick comes out clean. In my glass bread pan it cooked in 60 minutes so check at that time but in my tin bread pan it took the whole hour and 15 minutes.
Let cool for 15 minutes then remove from pans. Tastes so yummy with some butter spread on each slice !
Enjoy everyone !
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