Pot roast ! It's cold out đ
Want the easiest and best tasting pot roast recipe !?
IngredientsÂ
Chuck roast
3 -4 cans cream of mushroom soupÂ
1/2 stick of butter
Carrots
1/2 onion
3-4 red potatos
Season roast with salt and pepper pay with flourÂ
Seat in some Olive oil until brown on all sides about 1 minute per sideÂ
Place in slow cooker cover in the soup and throw in butter
Cook on low for 8 -10 hrsÂ
2 hours before done add your veggies!
The best part of adding veggies later on is they don't get mushy and stay a little firm and full of yummy veggie flavorÂ
Enjoy !!! It's so easy but seriously melt in your mouth amazing you have to try đ
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