Any vegetarians? Tips? Recipes?

Question

My husband and I want to eat vegetarian on weekdays and only seafood on weekends. Does anyone have any tips on how to make that transition? Most importantly, what are your favorite recipes? The biggest thing I’m scared of is running out of recipes, or making really bland food ect.

Answer

I’ve been vegetarian almost 10 years! It’s not that hard, for me anyway. There’s a lot of options available in super markets now days. The morning star line has “fake meats” that are pretty tasty. My fiancé who is not vegetarian even eats them and thinks they taste good. I do favor carbs - just my nature but I make a lot of pasta dishes. Black beans are a good alternative to say a burger. I’ve made pizzas, stir frys, spaghetti, zuchinni boats, cauliflower buffalo wings.. there’s honestly a ton of recipes. Try Pinterest! Goodluck ☺️

Answer

We use lots of meat substitutes to make meals like spaghetti, tacos, pizza, sloppy joes... the best is the veggie crumbles :)

Answer

Just make everything you make now, but without the meat. Some of my favorites are vegetable pot pie, chili, spaghetti, tacos (we use veggie crumbles for the “meat”) we eat lots of beans and rice, I have a special rice mix that I make as a side all the time, it’s 1/2 cup rice, 1/4 cup lentils, 1/4 cup quinoa. I add a bay leaf and two spoons of vegan broth base powder and two cups of water. It’s really filling and tasty

Answer

It’s tough being a vegetarian. There aren’t that many restaurants that would accommodate. It’s best cooking at home. I found a YouTube channel that is vegan, but she made recipes that I would enjoy. Her channel username is MommyTang. It’s mainly Korean recipes that she makes though. My favorite dish is ratatouille (easy to make at home and simple vegetables). I also enjoy eggplant parmesan when homemade. Vegetable broth and mushroom broth will be your best friend when it comes to recipes. I find that it’s easy to replace meat with something else when looking at most recipes. If you can’t go without that meat taste, try vegan meat. Good luck!

Any vegetarians? Tips? Recipes?

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