Safe to eat room temp blackberries?
I took blackberries to work yesterday but forgot to put them in the fridge at work. Didnt eat them but put them in the fridge when I got home from work.
Today, I took them to work again and didn’t put them in the fridge but am ready to eat them now.
Are they safe to eat now considering they’ve spent almost 2 days out in room temperature? There’s no mold.
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