Will she be ok?
I'm 23+5 with my first child and I was just eating cold Hillshire summer sausage. I've never heated it up so I didn't think about doing it now that I'm pregnant. When I realized that the sausage probably fell under the same umbrella as deli meats I freaked out. How high are the odds that I could get listeria from summer sausage? I'm just really worried about my baby girls health now.
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