Hey all, I’m having to give some malted milk biscuits to my one year old (as part of the milk ladder).

I’ve been just breaking these up and mixing them into her porridge so it’s basically unnoticeable. However, I’ve been told that I can just give the biscuit to my daughter as is. Admittedly, I’m worried about the texture - it’s dry and hard! Is this not a bit of a choking risk?

I’d really appreciate some insight to ease my anxieties. Thanks so much! 💜💜