Cold weather food?

Question

My favorite to cook when it's cold out is cheeseburger soup. Like right now in ohio its freezing lol. What's your favorite cold weather recipe?

Answer

Vegetable Cheese Soup
Or Spinach Artichoke Soup

Answer

I really like split pea soup cooked with a nice smoked ham hock, then pureed with half and half and a little curry. So good!

Answer

Pumpkin, spinach and watercress soup!!! ❤️ It.

Answer

Chili, a heavy pasta dish, or soup :)

Answer

Cheeseburger soup forgive me but wtf is that lol sounds amazing but disgusting at the same time and I promise I'm not trying to be mean or rude Cuz the pics had me about to lick my pone. I had cheeseburger egg rolls and that was AMAZING

Answer

I love making chicken stew with veggies and herbs in the winter.

Answer

Yummmmy

Answer

I usually make soup once a week!

Answer

Mandy pt.2
In small skillet melt remaining butter (3 T) and add the flour. Cook and stir for 3-5 minutes or until bubbly. Add to the soup and bring to a boil. Cook and stir for 2 minutes. Reduce heat to low.
Stir in the cheese, milk, salt and pepper. Cook and stir until cheese melts. Remove from heat and blend in sour cream.
For the top I just sprinkled sharp cheddar cheese and thick cut bacon to garnish it! Enjoy!!!

Answer

Mandy-Cheeseburger soup recipe 
INGREDIENTS
½ pound ground beef (use 1 pound)
¾ cup chopped onion
¾ cup shredded carrots
¾ cup diced celery
1 teaspoon dried basil
1 teaspoon dried parsley flakes
4 tablespoons butter, divided
3 cups chicken broth
4 cups peeled and diced potatoes
¼ cup all purpose flour
2 cups of Velveeta processed cheese cubed (I used 16 ounce) or- 2 cups shredded cheddar cheese
1½ cups milk
¾ teaspoon salt
¼ to ½ teaspoon pepper
¼ cup sour cream
INSTRUCTIONS
Brown the ground beef in 3 quart saucepan. Drain and set aside.
In the same saucepan add 1 T butter and add onion, shredded carrots, parsley flakes, basil and celery. Saute until tender.
Add the broth, potatoes and beef and bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes are tender.