I know we are supposed to avoid turkey and cold cuts but, what about a grilled turkey sandwich? I get my turkey sliced at the deli (hen house, boars head turkey) and would just build a sandwich and then grill it on a skillet. I don't know if the turkey would get "steaming " but it would be warm? And, what about rotissary turkey from the deli? Ugh i used to eat turkey sandwiches every day!