I'm curious as to what everyone else's food aversions are and if you're​ having a boy or girl or if you know yet. Not that aversions will dictate gender. Just curious. I'm 9 weeks 4 days and anything too mushy is hard for me to eat. Watermelon I am unable to eat and the worst of them all is garlic. The smell and taste of garlic equals me instantly getting sick and losing my appetite. I used to love garlic.Meat is starting to become harder to eat now and find myself going for the sides first. Cheese I'm cool with. Just not cheese sticks now. That was my go to when really nauseous. Cheese sticks and crackers. So far that's mainly what I've noticed. Getting blood work done on the 19th. Should have results around July 4th and a bonus of the blood work is finding out the sex of the baby early.