Hey ladies! I got an amazing tip when I went back to work and I wanted to share.

For pumping, I don’t like to pump into bags because I want to use the milk the next day. I also don’t like to carry a cooler/12 bottles around either. So here is what I learned.

Pump into the bottles of your pump, then pour into a blender bottle (without the blender ball) it’s food grade and has a pour spout. Then it stores well in a fridge and doesn’t spill.

Bonus it has oz so you can measure your amounts.

This has literally been a life saver!