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I'm hooked

Chef Cara • Sat, Sep 14 • Currently cook for a fine dining restaurant in Traverse City. Single, 29, chef, would love to be a mom someday.

My coworker brought some in to work last week. I almost ate his entire bag lol gave him money to buy me a bag. It's that good. Tastes like the real thing. It's hard not to want to eat the whole bag. I suggest buying a bag or ordering it online to better understand what I'm talking about😂😂😂 i wish i could send some through my screen