Best way to reheat steak?

Question

Last night, my husband and I went to Texas roadhouse and brought home the family bundle of beef tips. We have a ton left over and I am about to use some with pasta and Alfredo for dinner. Since the steak is already cut into bite size pieces and they cooked them well done, I don't want to over cook them and make them tough. I really just need to hear them through.
Microwave? Stove? Oven? Air fryer? Just mix it in at the end and let heat from the pasta heat it though?

Answer

Skillet would be best if you were having just the steak, but since you’re making pasta I’d just toss it with the noodles and sauce while they’re still on the heat until the steak is warmed through

Answer

Just add it to your pasta sauce I’m a skillet right at the end

Answer

I just throw it into whatever I make, I’ll just cut it smaller so the texture isn’t noticeable. My favorite way to use it is to make Philly cheesesteak pizza, my husband loves to make beef lo mein.

Answer

I hate reheating steak and chicken because its going to be dry either way

Answer

Skillet:)