I have not been “officially” diagnosed with GD. My 3 hour is next week. I have enough data with my food and glucose logs to safely say I will be diagnosed. My dr agrees but wants me to take the glucose test anyway. Since then I have been tracking my sugar diligently and changed my diet. I was doing okay, only getting a few high readings here and there when trying new foods, and yesterday I had bad readings all dang day. But I didn’t eat the best so I chalked it up to a bad day- nbd. I woke up this morning and my fasting sugar was 121. It’s usually high but when I eat a protein packed breakfast it settles down. So I ate my usual breakfast (eggs, bacon, Swiss cheese) that does not spike me… 1 hour later my sugar is 150. Wtf! I’m feeling so overwhelmed.

Also, I really want to refuse the 3 hour test. I don’t feel like I need it considering I’m getting such high levels after eating things like eggs, avocado, etc. What do you all think?