Is it okay to eat the kind of sushi without the fish on it? I really want some.

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I eat any cooked sushi. :)

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It can also be cross contaminated with the raw sushi while being prepared.

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It is not just the raw fish. It is that they are allowed to store sushi at a higher temperature than normal chilled foods, so they can harbour more bacteria than normal. If you want it, buy it as soon as they make it

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If its cooked and fresh then you are fine. I live on an island in the middle of the ocean.. and their is an AMAZING sushi place here and its always freshly made! Like any seafood, steer clear of anything that may have high mercury content!

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I can kill a California roll and a kappa maki roll. Which the kappa makki is just cucumbers. But as long as there is no raw fish in your sushi, you SHOULD be able yo eat it.

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Temporal shrimp rolls with eel are the best way to satisfy the sushi craving!

Is it okay to eat the kind of sushi without the fish on it? I really want some.

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