She loves them so much I thought I'd share.

1 Apple

1 small carrot

1 small banana

1 1/4 c flour

1.5 tsp baking powder

1tsp vanilla

2 eggs

Shred carrot, dice apple and simmer with a tad of water until soft. Then purée in blender.

Mash banana in bowl with vanilla.

Combine banana, vanilla, eggs, and purée and mix well until a little frothy.

Add flour and baking powder to bowl and mix for about another 60 seconds.

I used a mini muffin tin and made 24.

Bake at 350 for 15 min.

I froze most of them but we've been snacking on them for a couple days now, I don't particularly like them but she LOVES them.

I also added a dash of pumpkin pie spice to it but the recipe didn't call for it. Next time I'll change it up with some blueberries instead of carrot.