What can I eat from this menu?! Out for a meal on Saturday and I don't know what half of these things even are lol. I know cured meats and soft cheeses are a no. Anything else?

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Just about everything you can eat.

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The only thing on there that I would avoid is the tuna, just because restaurant portions tend to be large and tuna is supposed to be limited to one serving per week because they’re a relatively large fish and thus have a reasonably high Mercury content.
Provided you’re in the US anything else should be safe. Any cheese served in restaurants or sold in stores in the US is required to be either aged appropriately (thus making it a hard cheese) or pasteurized. The only time you need to be cautious is when buying straight from a source, like a farmers market.
If anything has runny eggs, I might ask for them to be more fully cooked or not included in your meal. 
As far as meats, they just need to be heated to kill potential listeria, which really is rare, but being cautious never hurts.
Good luck and enjoy yourself! Sounds like a yummy restaurant!

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Tuna is a high-mercury fish, which is fine in small doses. Might just avoid that item if you've had a lot of tuna salad that week :)

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Ask about the aioli. It's often made from raw egg.

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Looks like everything. There’s an item with Camembert but it’s baked so it’s fine.

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I would avoid the Brie and Camembert as they’re mould ripened cheeses

What can I eat from this menu?! Out for a meal on Saturday and I don't know what half of these things even are lol. I know cured meats and soft cheeses are a no. Anything else?

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