Meatloaf

I'm making meatloaf for the first time and I didn't use a recipe. I'm just kinda winging it based off of how I've seen my momma make it.

I seasoned it with a bit of salt, pepper, garlic, and cumin. Poured in some milk and plain breadcrumbs with one egg(I put some onion ofc and shredded cheddar cheese too cause I love cheese). To make the sauce I mixed together brown sugar, yellow mustard, and ketchup. I guess at the amounts, but it tasted right so I went with that. The meatloaf itself I didn't remember what the consistency is supposed to be like so it's just a little wet, not mushy. I put it in at 375° for 50 minutes

I'll update once it's done