Tips for starting out

Hi I’m trying to learn how to cook for a class I have to take in the fall(I took it last year but unfortunately didn’t pass). I’m trying to take some time this summer to learn how to cook but I’ve been putting it off due to the fact it stresses me out and makes me really anxious. However I’m trying to get past that for this class to be prepared. If anyone has any tips for starting out(how to hold a knife, how to chop vegetables evenly, starter recipes to get more comfortable in the kitchen). Thanks and have a nice day/evening!