Yummy recipe! Enjoy!

Made this for dinner tonight turned out great, the kids loved it and even my husband went back for seconds. It is vegan and low carbs and low calories. It’s so good it will melt in your mouth. Try it out and let me know how it turned out.😊

What you will need:

*2 cups of Water

*Additional 3 tbsp of water (if needed)

*Ice cube tray

*Freezer

Instructions:

* take ice cube tray to sink and fill with cold water until full.

* carefully carry to freezer (don’t spill it)

* open freezer door and put ice cube tray in freezer

* close freezer door (don’t forget this step or your recipe will be ruined)

* leave for 4 to 6 hours (don’t peek trust me it is cooking)

* after 4 to 6 hours it’s all done take it out of the freezer and enjoy.

Tips- do not microwave

Take a picture and let me know how yours turned out. 😊