Homesteading mommy here!
We make our own butter so much better for you ans cheaper so why not? :D So all you do is get Heavy whipping Cream and churn or put it a stand mixer for about 30 min it will begin to seperate and you will get your butter and Butter milk liquid thats how you know you got your butter when it seperates! It will seperate after the whipped cream stage! Then Take the butter out if the butter milk and make butter into desired shape add some salt or fruit any kind of veggie or even cheese for flavored butters! Then you can take the butter milk liquid and use for biscuits or what not! Thought Id share. :) Dont mind the finger swipe my kids always swipe and try lol


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