Placenta encapsulation.

How does placentophagia assist postpartum healing?

The placenta contains at least a half dozen hormones and other natural substances that help the body to recover from birth. Some boost immunity in the new mum, some help lower stress levels, and others encourage the uterus to shrink back to size, which can help prevent excessive postpartum bleeding.

How can placentophagia boost milk supply?

One study showed a very positive increase in milk production for moms consuming dehydrated placenta, probably because it contains Oxytocin, which is responsible for the milk ejection reflex, or “let down.”

How can placentophagia help curb postpartum mood problems?

Research published in The Journal of Nutrition shows that postpartum iron-deficiency (anemia) can cause postpartum depression and anxiety, but let’s remember; the placenta contains a huge boost of easily-absorbable iron. Research published in The Journal of Obstetrics & Gynecology shows that fatigue is one of the major causes of postpartum depression, but mothers report that consuming the placenta can boost energy levels. Though few scientific studies have been spent on placentophagia itself, the combined existing research suggests that ingesting the iron-rich placenta may be a good first line of defense against postpartum mood problems. This is not to suggest that placentophagia is a cure or treatment for established mental health problems, nor should it replace any medically-prescribed treatment – it may only be one tool in helping to curb or limit postpartum depressive symptoms.