Steak?!!!

Question

Hi! 
Question - if I freeze a steak for a few days and then defrost it to cook, will it have killed any toxoplasmosis?
I prefer steak cooked medium so I'm trying to find out if that would be OK?
I've googled but can't find the answer online and my midwife information isn't that in depth!
Anyone nutrition related on here that knows?

Answer

My opinion is I hate pre frozen steak it always seems to turn out very tough for me !

Answer

There is a whole article about toxoplasmosis, including a section about cooking meat, from babycenter: 
http://www.babycenter.com/0_toxoplasmosis-during-pregnancy_1461.bc?page=3

Answer

As long as a good amount of the outside is cooked you're fine to have some pink on the inside. Not to crazy though

Answer

If you like them medium, then the internal temperature should reach 145F, which will kill the bacteria.

Answer

Nope it won't kill bacteria just makes it inactive until defrosted.
I've eaten steak medium while pregnant and hasn't harmed me or the baby the chance of catching toxoplasmosis is very very rare it's a chance you take as with many other things x

Answer

Would you feel safe eating it if you weren't pregnant? If so, then I am sure you will be fine.

Steak?!!!

Let’s Glow

Glow is here for you on your path to pregnancy

25+ million

4.8 stars

20+

Getting Pregnant

Pregnancy

1st Year (Baby & You)

Baby Products