Is there a different when it comes to being organic wether it’s fruits and vegetables?

Question

Or is everything pretty much the same? I never by organic especially when it comes to my fruit and vegetables. I mean what’s the difference? If they sell it at the store. I feel like organic for me is when you grow it from your garden is fresh and you know what your growing.

Answer

You dont have to buy everything organic.  Ever year EWG (environmental working group) puts out an updated list of the produce that is the most effected and least effected by pesticides.  So the Dirty Dozen list is what is recommended to buy organic.  Frequently any produce that has a thick, non edible skin is safe, some produce with edible skin is safe but mostly because they are resilient, hardy plants that grow well.

Answer

look up "the dirty dozen"...12 fruits and veggies that should be bought organic according to oodles of research

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Pesticides are still used on organic produce, but farmers are limited on which pesticides they can use. 
There’s been some research showing organic foods are more nutritious, and conversely, research showing it is not.  So, tough to know.
Buying local is really the best option.  Organic or not, cutting out the transport is so much better for the environment.  You can also directly ask the farm/farmer what products they use if you’re concerned about specific pesticides or gmo’s.

Answer

Other than the quality, they are not sprayed with pesticides and other harmful chemicals. Nor are they genetically modified (to my knowledge) 
They are more ethical and gentle towards the environment. And they taste better. 
I have no choice but to buy organic as my SO is allergic to the pesticides used

Answer

Yes! Pests become immune to the chemicals sprayed on crops and then they have to find more, or genetically modify them so they can spray more chemicals. Pesticides are hazardous to human health so you have to think about where your food is coming from. Think about it communities are being affected and farmers. 
I try and do as much organic as I can. Nasty pesticides are linked to neurodevelopment issues, and I don't want them anywhere near my child and his developing brain.
Organic does have some pesticides but they have to be permitted and natural. They also are much more ethical. If you're unsure, just go to your local farmers market rather than a supermarket for your fruit and veg as it's always handy to support local anyway. Here's a chart to explain the difference in pesticides a bit better:

Answer

If the product is just called “organic”, that doesn’t mean it truly is. However, what you should be looking for is products with the “certified organic” stamp on it. Those products are held to a specific standard. 
As far as produce being called organic versus not...I’m not sure honestly. From what I understand, it has to do with the types of chemicals, gmo’s, hormones, and pesticides used to grow it. Organic produce doesn’t use chemicals, however some farmers still do use certain ones even if they claim it’s organic. It really depends on where it comes from. Organic isn’t always the best quality either. I’ve bought organic fruits or veggies, and once found bugs inside a head of lettuce. Not really safe or appetizing all the time. Lol.
However ingesting the pesticides and chemicals over time can cause a lot of toxin build up in the body and can cause digestion problems and food allergies. Which actually happened to me. Point being, I mix and match with the organic and non-organic produce. But I try my best to make sure all my meat is organic and hormone free and grass fed, and I try to buy other products with the certified organic food stamp on it.

Answer

Depending on where you live, you might have access to a CSA (community support agriculture) where you pay a farmer directly for a defined number of weeks of produce. They can be expensive if they ask that you pay the full amount upfront, but most CSAs that I’ve done allow installment payment or even let you work on the farm instead of paying $$.
With a CSA, you know exactly who is growing your food and where it is being grown and what methods they use to do (organic or not).

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You can easily have non organic crops that you grow in your own garden. It all depends how you care for them.

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Almost nothing is organic anymore. Since the discovery of gmos so many foods are derived from gmo seed and what not.

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Look up "certified organic" produce and then compare it to genetically modified (GM) foods and/or pesticide / insecticide grown foods. There is a BiG difference. But the latter option (produce) is better than nothing.

Is there a different when it comes to being organic wether it’s fruits and vegetables?

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