wine or fake wine drinking second trimester?

Question

This is such a taboo topic that I have googled extensively and am yet to find the answers I'm looking for. I'm now 17 weeks and contemplating drinking at least the non alcoholic wine. For some reason this still makes me nervous because it has some alcohol in it. I know people who have drank actual wine during their pregnancies. Me personally, I don't have much of a tolerance after not drinking the past five months. I'm afraid one glass of wine will make me buzzed and then buzz the baby! What is everyone's thoughts on non alcoholic or real wine drinking later in pregnancy?

Answer

I drank one 4 oz glass of white wine over the course of a meal a couple times while I was pregnant. I took small sips over the course of 1-2 hours. In my opinion fake wine is gross apple juice and not worth it. Either don't drink real wine or  drink no kind at all. You won't get the satisfaction you're looking for. But if heart burn is a problem for you don't drink either.

Answer

I love Fre wine, when I'm pregnant.  They taste like the wine and under .5% alcohol.  It was okay ed by my OB.

Answer

Ask your doctor. Most doctors say that 4 oz occasionally is actually good for you. Especially red wine because of all the antioxidants.

Answer

I love wine and miss it greatly but I couldn't justify it or feel comfortable drinking it at any point while pregnant and I really tried to make peace with the idea... I did try the non alcoholic but it was overly sweet and didn't resemble what I like in wine so I dumped the glass... to each their own but I'm looking forward to a glass in a couple weeks after delivery

wine or fake wine drinking second trimester?

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