Gestational diabetes
My dr has referred me to a dietician because they said I failed the 2 hr glucose test. However, when the dietician called me she said I failed the test but my fasting glucose was great, at 85. How is fasting glucose good but blood sugar high? Does that even make sense? I’m a bit lost and worried because we all want a healthy baby.
I’m only 13 weeks but the dr wanted to test me early as a precaution, because I used to be prediabetic.
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