Creme Anglaise
We went out for a Christmas eve brunch and I ordered creme anglaise french toast. I looked up the ingredients after the fact and it has raw egg that’s cooked over low heat. I know we aren’t suppose have raw eggs so is this dangerous? I can’t imagine low heat kills off all the bacteria 😩
Comment
Add Comment
Let’s Glow
Glow is here for you on your path to pregnancy
Glow helps you navigate your fertility journey with smart tools, personalized insights, and guidance from medical experts who understand what matters most.
25+ million
Users
4.8 stars
200k+ app ratings
20+
Medical advisors
